“Good food is simple.”
Fiasco opening its doors in 2006 with a philosophy of offering simple authentic Italian cuisine, using the freshest, highest quality, local and imported ingredients to bring a taste of Italy to Coffs Harbour. Our menu changes with the seasons, and we always endeavor to source local suppliers and ingredients whenever possible to ensure that we serve you only the best and freshest, cuisine available.
Fiasco brings a new level of dining experience to the area, incorporating food and atmosphere influenced by regional Northern Italy to which the family has ties. Combined with levels of service that have achieved us a place in the Sydney Morning Herald Good Food Guide for 2008, 2009 and 2010, Fiasco is a dining experience you will not soon forget.
Fiasco Ristorante is open Tuesday – Saturday from 6pm. www.fiascorestaurant.com.au
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